Hokkaido is an innovative seafood buffet in beautiful Southern California. This extensive buffet style restaurant prides itself in providing the ultimate seafood experience. We have gone to the edges of the world to find suppliers that meet our uncompromising standards of quality and uniqueness. Designed to make the dining experience an interactive one, our locations accommodate 300+ guests and include an array of kitchens including sushi bar and a full grill.

Hokkaido Corporation currently has over 300 employees, 4 locations in Los Angeles California as well as locations in Falls Church, VA, Pittsburgh, PA and St. Louis, MO. Unlike other restaurants, Hokkaido promotes an international customer oriented buffet concept and is managed by well established team of professionals. Each location offers a wide variety of delicacies and serves over 20 million customers from around the world every year.

Hokkaido prides itself on the clarity of its foods, gathering East and West culinary style following a degree of perfect simplicity to preserve each ingredientís distinct flavor and nutritional value. Hokkaido Corporation plans to open a mixture of 20 restaurants buffet and fine dine, in the next 5 years. The future of Hokkaido is bright and full of opportunities.